A spacious, natural-lit restaurant with ample seating. The Museum restaurant on the ground floor directly borders the Primeval garden and the outdoor terrace (completed in 2027). Custom-designed wall panels by designer Tord Boontje give this central space a contemporary feel. A pleasant location for both business and festive events.
Availabilityfor your meeting
The restaurant and terrace can be used for dinners, receptions, and events in the evening. In the afternoon, part of the restaurant can also be used for breakout sessions. The starting time of your event can be determined based on the set-up time.
Tailored toyour requirements
Museumrestaurant: 495 m2
Capacity
Current seating: 297 people
Sit-down dinner: 200 people
Walking dinner: 300 people
Reception: 400 people
Terrace: 70 people
Breakout area (staff restaurant): 60 people
Technicalspecifications
AV equipment is not available as standard, but can be rented if required.
